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91´«Ã½ Offers Tech Workshops For Middle And High School Students
Middle and high school students are invited to participate in a series of technology-based workshops hosted by 91´«Ã½â€™s College of Agriculture, Food Science and Sustainable Systems in partnership with the Franklin County public school system. The program, called Tech Wizards, will be held from 9 a.m. until 2 p.m. Feb. 1, Feb. 15 and Feb. 22 at the Franklin County Career and Technical Center, 1106 East Main S...
91´«Ã½ Establishes Eddy Flux Instrumentation At 91´«Ã½ Research And Demonstration Farm
91´«Ã½â€™s College of Agriculture, Food Science and Sustainable Systems established Eddy Covariance instrumentation at the Research and Demonstration Farm on Dec. 4, 2013. The Eddy Covariance method has gained increased popularity in micrometeorology studies, especially in carbon flux research. 91´«Ã½ has become a leader in establishing this instrumentation in the Commonwealth of Kentucky. Dr. Buddhi R. Gyawali,...
91´«Ã½ Graduates Receive Advice From State Representative
Graduates received their degrees from their various disciplines during 91´«Ã½â€™s third fall commencement on Dec. 14. The graduates, their families and friends, and 91´«Ã½ faculty, staff and administrators filled Bradford Hall’s Carl H. Smith Auditorium as Rep. Derrick Graham shared both encouragement and advice from his years as a teacher and state legislator.  “Each of you has had the extraordinary experience of co...
91´«Ã½ Accepts National Award For Agriculture Program
Dr. Marion Simon and Louie Rivers Jr. of 91´«Ã½â€™s College of Agriculture, Food Science and Sustainable Systems, along with several others on the Third Thursday Thing team, accepted the 2013 United States Secretary of Agriculture’s Honor Award on Dec. 11. The award was presented by Secretary of Agriculture Thomas J. Vilsack in the U.S. Department of Agriculture’s Jefferson Auditorium in Washington, D.C. The Third...